A restaurant website that takes the order. And books the table.
Online ordering built into your own site — pickup, delivery, or dine-in with the table number, order-ahead inside your real hours, tips at checkout, card payments through your own Stripe account. No ordering-app commission, no app between you and your regulars.
A table for two, a takeout rush, a slow Tuesday — all the same loop:
They find you
Your service pages, city pages and daily news rank you for "near me" — 85+ pages live in the first week.
They order or book
On the menu page, in the FAQ chat, or by talking to the site's voice agent. Same kitchen ticket either way.
They pay
Card checkout on your site through your own Stripe account. The order verifies itself and emails the receipt.
You cook
Order-ahead lands inside your hours, for ASAP or a chosen time. Dine-in collects the table number.
They come back
Loyalty points on every order, the newsletter while they're full and happy, and the review request after service.
The menu your regulars already know how to use
This is the actual ordering component your customers use — dressed as a sample brand. Sectioned menu, priced options that can't be skipped, pickup / delivery / dine-in, order-ahead, tips. Try it: add the brisket.
Ember & Oak
Open today · 11:30 AM – 10:00 PM
From the pit
Sides
Drinks
Your order
Ready in ~25 min · 512 Mill Street
Tip the house
Options are priced server-side — customers can't skip the required pick, and the total is always right.
The real component, dressed for a sample brand — not a screenshot, not a mock-up
The apps were eating the restaurant
The commission cut
Every order through the big apps costs you 15–30% and hands the customer relationship to someone else. On your own site, card fees are the only cut — and the money lands in your Stripe account.
The dinner-rush missed call
A ringing phone during service is a lost order. The site's voice agent answers while you cook, and a real phone number answered 24/7 is the AI Receptionist add-on ($199/mo).
The stale menu PDF
A menu you can't edit is a menu you stop updating. Drag-and-drop items, photos, sections and priced options — changes are live in minutes, and the chat and voice agents always answer with the current menu.
What's running behind it
Menu ordering
Sectioned menus, item photos, priced options enforced at checkout, order-ahead bounded by your hours, tips built in.
Order by voice, on your site
Visitors click and talk in their browser. The voice agent reads your live menu, prices the options, and places the order into the same ticket queue.
Order by chat
The FAQ bot answers "do you deliver to my street?" from your real delivery zones — then takes the order in the same conversation.
Table bookings
Bookable services with real availability and capacity — a table, a tasting, a class. Deposits collected at booking when you want them.
The review engine
After service, the AI drafts the review request, you approve it once, the Google review link goes out. Google reviews sync back with AI reply drafts.
The content engine
8 blog posts, 4 service or location pages, and 2 comparison guides every month, plus daily industry news — each with an AI featured image, all published for you.
Every piece above is part of the platform — one admin, one monthly price, run by us. See everything that's included →
The AI is the interface
Talk to it like a member of staff — it knows the menu, the hours, the delivery zones:
A customer, in chat
“"Can I get two orders of the garlic bread and the oak-plank salmon, pickup at six?"”
A visitor, out loud
“"Do you deliver to the north end — and what's still open from the late menu?"”
You, to your assistant
“"How many orders did we do last Friday, and what was the average ticket?"”
The numbers
85+ pages live in 7 days — built, written, and launched for you.
14+ new SEO pieces every month — 8 blogs, 4 service or location pages, 2 comparison guides — plus daily industry news.
$1,497 one-time setup ($500 deposit), $497/month after. Month-to-month, 30 days' notice — and you own the code, the content, and the data.
The honest comparisons
We build fact-checked comparison pages — every price re-verified against the source, every claim grounded. Read the honest breakdowns:
Questions restaurants ask
Do the online orders cost me a commission?
No. Checkout runs on Stripe through your own account — you pay card processing, nothing else. The platform never touches your funds, and you own the customer relationship, the order history and the data.
Can a customer really order by talking to the website?
Yes. The voice agent on your site reads your live menu, applies the same priced options, and places the order into the same list as a website order — delivery fee and all. The FAQ chat can take orders the same way.
Does this replace my POS?
It replaces the ordering layer in front of your POS — the menu online, order-ahead, pickup/delivery/dine-in, payments and receipts. If your POS setup needs wiring in, that's the kind of custom tool we build for our clients' trades.
How fast can we be live?
The build takes 7 days from kickoff: 85+ pages, the ordering built in, Google presence set up. You approve the site before it goes live.
What does it cost?
$1,497 one-time setup (starts with a $500 deposit) and $497/month — everything included: the site, ordering, chat and site voice, CRM, content engine, automations, hosting. Month-to-month, cancel with 30 days' notice, and you own everything when you leave.
Built for restaurants. Run by us. Yours to keep.
Cancel with 30 days' notice. Leave with everything.
Ready when you are.
$500 STARTS YOUR BUILD · LIVE IN 7 DAYS · YOU OWN EVERYTHING
$500 today · applied to your $1,497 build · live in 7 days